Medium body, smoky notes with hints of pepper behind lush dark cherry and over ripe plum

Texas High Plains

Diving Deeper-   This wine is very easy going.  The perfect wine to relax with because you don't have to think about it too much. It has a great smokey finish that pairs well with all smoked BBQ, but is a great sipper and does not have to be paired with anything. 

14% Alcohol

Dolcetto is an Italian Grape that does well in Texas.  Texas grapes tend to favor Spanish and Italian grapes because if you look at where they lie on a map, we are at the same line of latitude​.

Medium Body  |  Dry  |  Low Tannin's  |  Medium Acidity

dol-chet-to

Virtual Tasting

Pairings & Recipies

Beef Enchiladas
  • 2.5 lb Flank Steak
  • Vegetable Oil
  • 1/2 c chopped cilantro
  • 1/2 c finely chopped onion
  • 16 Tortillas
  • 1 c Monterey Jack
  • 1 c Cheddar
  • ground pepper
*Cilantro Sauce​
  • 4 Bunches Cilantro
  • 1 Jalapeno de-stemmed and roasted
  • Heavy Cream
  • Cumin
  • Salt and Pepper
Preheat to 350*
Chop flank steak into fine pieces.  Saute in oil 1-2 minutes. Add cilantro and onion for 5 minutes.  Take it off the heat. mix your cheese and combine it, save some cheese for the top.  stuff your tortillas and add your cilantro sauce. Top with extra cheese. 
Bake 6-8 minutes until cheese boils.
*Cilantro Sauce
Blanch 30 seconds in boiling water.  Puree in blender with jalapeno. In sauce pan reduce cream by half.  Add jalapeno and cilantro mix and add spices.

Pairs great with Italian Food​, Savory, Herbed, and Spiced Dishes

Cheese

Semi Firm Cheese's

Colby

Mild Cheddar

Manchego

Monterey Jack

Appetizer

Eggplant Bruschetta

Tortellini Caprese Salad

Entree

Wine Glazed Meatballs

Flatbread Pizza

Zucchini Lasagna

Sweet

Tiaramissu

Drinks

Wine Spritzer

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