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Medium body, smoky notes with hints of pepper behind lush dark cherry and over ripe plum
Texas High Plains
Diving Deeper- This wine is very easy going. The perfect wine to relax with because you don't have to think about it too much. It has a great smokey finish that pairs well with all smoked BBQ, but is a great sipper and does not have to be paired with anything.
14% Alcohol
Dolcetto is an Italian Grape that does well in Texas. Texas grapes tend to favor Spanish and Italian grapes because if you look at where they lie on a map, we are at the same line of latitude.
Medium Body | Dry | Low Tannin's | Medium Acidity
dol-chet-to
Virtual Tasting
Pairings & Recipies
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Beef Enchiladas
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2.5 lb Flank Steak
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Vegetable Oil
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1/2 c chopped cilantro
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1/2 c finely chopped onion
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16 Tortillas
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1 c Monterey Jack
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1 c Cheddar
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ground pepper
*Cilantro Sauce
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4 Bunches Cilantro
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1 Jalapeno de-stemmed and roasted
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Heavy Cream
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Cumin
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Salt and Pepper
Preheat to 350*
Chop flank steak into fine pieces. Saute in oil 1-2 minutes. Add cilantro and onion for 5 minutes. Take it off the heat. mix your cheese and combine it, save some cheese for the top. stuff your tortillas and add your cilantro sauce. Top with extra cheese.
Bake 6-8 minutes until cheese boils.
*Cilantro Sauce
Blanch 30 seconds in boiling water. Puree in blender with jalapeno. In sauce pan reduce cream by half. Add jalapeno and cilantro mix and add spices.
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Pairs great with Italian Food, Savory, Herbed, and Spiced Dishes
Cheese
Semi Firm Cheese's
Colby
Mild Cheddar
Manchego
Monterey Jack
Appetizer
Entree
Flatbread Pizza
Sweet
Drinks
